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Buffalo Wild Wings Desert Heat Dry Wings - a great recipe for every gathering

Desert Heat Dry Rub Chicken Wings

These chicken wings are dry rubbed with a blend of common spices, giving them a hint of spice that's not too overwhelming.
5 from 15 votes
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Prep Time 10 minutes
Cook Time 20 minutes
Course Appetizer, Main Course
Cuisine American
Servings 4
Calories 593 kcal

Equipment

  • Baking sheet
  • Mixing bowl
  • Measuring spoons
  • Food processor or coffee grinder
  • Paper towels

Ingredients
  

  • 2 lbs. chicken wings fresh or frozen
  • 1 tbsp kosher salt
  • 1 tbsp brown sugar
  • 1 tbsp chili powder
  • 1 tsp cumin seeds ground
  • 1 tsp black peppercorn ground
  • 1 tsp cayenne pepper
  • 1 tsp garlic powder
  • 1 tsp mustard powder
  • 1 tsp paprika
  • 2 tbsp vegetable oil

Instructions
 

  • Preheat the oven to 400°F (205°C).
  • Rinse the chicken wings under cold water and pat dry with paper towels.
  • In a mixing bowl, combine all the spices and mix well.
  • Add the vegetable oil to the spice mix and stir until it forms a paste.
  • Rub the spice mix onto the chicken wings, making sure they're evenly coated.
  • Place the chicken wings on a baking sheet and bake for 20-25 minutes or until crispy and cooked through.
  • Serve with your favorite dipping sauce and sides.

Notes

  • For an air fryer, cook the wings at 400°F (205°C) for 12-15 minutes or until crispy and cooked through.
  • Make sure to flip the wings halfway through cooking for even crisping.
    Use fresh chicken wings for the best flavor and texture.
  • Adjust the spice level to your liking by using more or less cayenne pepper and chili powder.
  • Store leftover wings in an airtight container in the fridge for up to 3 days, or freeze for up to 3 months.

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Nutrition

Calories: 593kcalCarbohydrates: 6gProtein: 42gFat: 44gSaturated Fat: 11gPolyunsaturated Fat: 12gMonounsaturated Fat: 16gTrans Fat: 0.5gCholesterol: 175mgSodium: 1945mgPotassium: 455mgFiber: 1gSugar: 3gVitamin A: 1393IUVitamin C: 2mgCalcium: 51mgIron: 3mg
Keyword Desert Heat Dry Rub, dry rub chicken wings, spicy wings
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