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Smothered Grilled Chicken Breast

Smothered Grilled Chicken Breast Recipe

A tasty but quick and easy solution for grilled chicken. Two cheeses plus mushrooms, onions and peppers make this dish a winner!
5 from 1 vote
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Prep Time 10 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American
Calories 613.5 kcal

Ingredients
  

  • 4 boneless skinless chicken breasts
  • 1/2 lb bacon
  • 2 tablespoons Lawry's Seasoned Salt
  • 1 cup barbecue sauce
  • 2 cups sliced mushrooms
  • 1/2 cup onion, chopped
  • 1/2 cup bell pepper, chopped
  • 4 slices mozzarella cheese
  • 4 slices American cheese

Instructions
 

  • Sprinkle chicken breast with Lawry's seasoning salt.
  • Place on grill cook over medium heat until done.
  • Cook bacon in large skillet. When bacon is done drain skillet, leaving about 1 tsp of bacon grease.
  • Place skillet back on stove on low heat and saute mushrooms, onions and peppers for approx 15 minutes or until tender.
  • Place cooked chicken breast on baking sheet. Cover each breast with BBQ sauce.
  • Place 2-3 slices of cooked bacon on each chicken breast and cover with sauteed mushrooms, onions and pepper, a slice of mozarella cheese and a slice of American cheese.
  • Place cookie sheet with chicken back on grill just long enough to melt cheese.

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Nutrition

Serving: 354gCalories: 613.5kcalCarbohydrates: 14.8gProtein: 47gFat: 40gSaturated Fat: 16.2gCholesterol: 143.5mgSodium: 1448.3mgFiber: 1.7gSugar: 4.6g
Keyword < 60 Mins, Chicken, Chicken Breast, Meat, Poultry, Summer
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