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Japanese BBQ Sauce

Japanese BBQ Sauce Recipe

I adapted this from another of my recipes, i really liked the taste but not the other ingredients. To use the sauce make up as per instructions, stir fry some vegetables and or meat and toss the sauce through at the end.
5 from 2 votes
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Prep Time 2 minutes
Cook Time 2 minutes
Course Condiment
Cuisine Japanese
Calories 57.5 kcal

Ingredients
  

  • 2 tablespoons mirin
  • 2 tablespoons red miso
  • 2 teaspoons sugar
  • 1 teaspoon sake

Instructions
 

  • Mix all ingredients together.
  • Add to a pan of stir fried veg/meat and stir until coated and sauce has thickened.

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Nutrition

Serving: 36gCalories: 57.5kcalCarbohydrates: 9.6gProtein: 2gFat: 1gSaturated Fat: 0.2gSodium: 720.2mgFiber: 0.9gSugar: 5.5g
Keyword < 15 Mins, Asian, Beginner Cook, Easy, Healthy, Japanese, Low Cholesterol
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