Go Back
+ servings
Cranberried Steak Sauce ( Paula Deen )

Cranberried Steak Sauce ( Paula Deen ) Recipe

Ms. Paula H. Deen strikes again! Paula's suggestion is to serve it hot or cold with beef, chicken or pork. I imagine it would also be awesome with duck and venison.
5 from 1 vote
Prep Time 10 minutes
Course Sauce
Cuisine American
Servings 2 cups
Calories 431.9 kcal

Ingredients
  

  • 1 (16 ounce) can jellied cranberry sauce
  • 1/3 cup prepared steak sauce (like A1 or Heinz 57)
  • 1 tablespoon brown sugar
  • 1 tablespoon vegetable oil
  • 2 teaspoons prepared mustard (2 to 3 teaspoons-yellow, Dijon or spicy brown)

Instructions
 

  • Combine all the ingredients together and whisk or beat with an electic mixer until smooth.

YOUR OWN NOTE

Nutrition

Serving: 1025gCalories: 431.9kcalCarbohydrates: 95.3gProtein: 0.7gFat: 7.3gSaturated Fat: 0.9gSodium: 124.5mgFiber: 2.4gSugar: 92.7g
Keyword < 15 Mins, Easy, Healthy, Low Cholesterol, Low Protein, Meat, Sauces
Tried this recipe?Let us know how it was!