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Cranberried Steak Sauce ( Paula Deen ) Recipe
Ms. Paula H. Deen strikes again! Paula's suggestion is to serve it hot or cold with beef, chicken or pork. I imagine it would also be awesome with duck and venison.
5
from 1 vote
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Prep Time
10
minutes
mins
Course
Sauce
Cuisine
American
Servings
2
cups
Calories
431.9
kcal
Ingredients
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2x
3x
▢
1
(16 ounce) can
jellied cranberry sauce
▢
1/3
cup
prepared steak sauce (like A1 or Heinz 57)
▢
1
tablespoon
brown sugar
▢
1
tablespoon
vegetable oil
▢
2
teaspoons
prepared mustard (2 to 3 teaspoons-yellow, Dijon or spicy brown)
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Instructions
▢
Combine all the ingredients together and whisk or beat with an electic mixer until smooth.
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Nutrition
Serving:
1025
g
Calories:
431.9
kcal
Carbohydrates:
95.3
g
Protein:
0.7
g
Fat:
7.3
g
Saturated Fat:
0.9
g
Sodium:
124.5
mg
Fiber:
2.4
g
Sugar:
92.7
g
Keyword
< 15 Mins, Easy, Healthy, Low Cholesterol, Low Protein, Meat, Sauces
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